Join Malmaison for their inaugural Food & Wine Showcase Dinner taking place on Thursday 29th September 2016 in their stunning Brasserie.
Join us for our “Best of France” selection that has been expertly paired with each course by our in house Sommelier.
Guests will arrive from 6.30pm for a Glass of Mumm Cordon Rouge NV & Canapes in Mal Bar
Dinner will commence at 7.00pm and we will tempt your taste buds with 4 delicious courses;
Amuse Bouche
Pan fried scallops, sweetcorn puree, chorizo & spring onion
Sancerre, La Cote Blanche, Eric Louis
To Start
Brie fritters, pear, frissee and candy pecan salad
Viognier de l’Hospitalet
For Mains
Lamb rump with summer caponata
Domaine de Font-Sane Gigondas
To Finish
Lemon posset with fresh raspberry’s and shortbread crumb
Dessert Wine
The evening is priced at £45 per person
To make a reservation call the events team on 0151 229 5010 or email events.liverpool@malmaison.com